Human Rights and Healthy Diets

Does the food industry have a responsibility to respect the right to adequate food and diet-related Health?

FoHRC - Food, Human Rights and Corporations, the National Nutrition Council and FIAN Norway are happy to invite you to a seminar about Human Rights and Healthy Diets.

Part I: Open Morning Seminar 09:00 - 12:00

Part II: Technical Workshop in the afternoon (by invitation)

Speakers in the Morning Seminar include:

Registration

The morning seminar is open for everyone, but will require registration. The technical workshop in the afternoon is by invitation. Further details to come.

Preliminary programme available here! 

Contacts: Wenche Barth Eide: wbeide@medisin.uio.no and Anne Lene Løvhaug: annelenelovhaug@gmail.com 

You can read more about the seminar here 
        

Published Nov. 8, 2016 2:50 PM - Last modified Nov. 9, 2016 2:03 PM