Find reading lists, lecture times and notes from all courses from the department.
Cheeses like the Norwegian “gammelost” and Roquefort may prevent weakening of bones when you are ill. New findings show that vitamin K2 protects the production of bone tissue during inflammations.
The foundation of good health is laid early in life. Two studies show that dietary habits and body size in Norwegian children remain stable for the first seven years of life.
Osteoporosis is one of the most common diseases in Norway. Researchers have now discovered that the body alters genes to counteract the disease.