Mathjelpen
- The Nutrition Students' Food Information
Mathjelpen's main purpose is to give information about food and nutrition to other students by offering help and practical information through the home-page, cooking lectures etc.
The association also provides specific information to international students when meeting a new food culture. Mathjelpen wants to offer a creative, positive and professionally stimulating network for Nutrition Students.
Published Apr. 17, 2011 5:18 PM
- Last modified May 4, 2016 3:02 PM