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- The Nutrition Students' Food Information

Mathjelpen's main purpose is to give information about food and nutrition to other students by offering help and practical information through the home-page, cooking lectures etc.


The association also provides specific information to international students when meeting a new food culture. Mathjelpen wants to offer a creative, positive and professionally stimulating network for Nutrition Students.

Published Apr. 17, 2011 5:18 PM - Last modified May 4, 2016 3:02 PM