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The Nutrition Students' Food Information


Mathjelpen's main purpose is to give information about food and nutrition to other students by offering help and practical information through the home-page, cooking lectures etc.

The association also provides specific information to international students when meeting a new food culture. Mathjelpen wants to offer a creative, positive and professionally stimulating network for Nutrition Students.


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Published Apr. 17, 2011 5:18 PM - Last modified Mar. 2, 2021 11:44 PM