Amanda Rundblad

Image of Amanda Rundblad
Norwegian version of this page
Room 4116
Username
Visiting address Sognsvannsveien 9
Postal address Postboks 1046 Blindern 0317 Oslo

Academic interests

  • Nutrition
  • Controlled dietary intervention studies
  • Omega-3 fatty acids
  • Lipid metabolism
  • Transcriptomics and other -omics technlogies

Background and education

2020-present Postdoctoral Researcher, Department of Nutrition, University of Oslo

2018-2020 Researcher, Department of Nutrition, University of Oslo

2018: PhD in Nutrition, OsloMet

2012-2015 Engineer, Molecular pathology, Oslo University Hospital

2012: MSc in Biotechnology, NTNU 

 

Publications

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  • Rønning, Sissel Beate; Carlsen, Harald; Rocha, Sergio Domingos Cardoso; Solberg, Nina; Høst, Vibeke & Veiseth-Kent, Eva [Show all 14 contributors for this article] (2022). Intake of avian Eggshell membrane powder can reduce inflammation and attenuate skeletal muscle aging.
  • Rundblad, Amanda (2021). Intake of fermented dairy products induces a less pro-inflammatory postprandial PBCM gene expression response than non-fermented dairy products .
  • Narverud, Ingunn; Christensen, Jacob Juel; Bakke, Siril Skaret; Ulven, Stine Marie; Rundblad, Amanda & Aukrust, Pål [Show all 12 contributors for this article] (2020). Profiling of immune‐related gene expression in children with familial hypercholesterolaemia.
  • Rundblad, Amanda (2020). Intake of fermented dairy products induces a less pro-inflammatory postprandial peripheral blood mononuclear cell gene expression response than non-fermented dairy products.
  • Hustad, Kristin Solheim; Rundblad, Amanda; Ottestad, Inger; Christensen, Jacob J.; Holven, Kirsten Bjørklund & Ulven, Stine Marie (2019). Intake of fatty fish and lipoprotein subclass profiling in healthy adults: a cross-sectional analysis .
  • Hustad, Kristin Solheim; Rundblad, Amanda; Ottestad, Inger; Christensen, Jacob J.; Holven, Kirsten Bjørklund & Ulven, Stine Marie (2019). Intake of fatty fish and lipoprotein subclass profiling in healthy adults: a cross-sectional analysis .
  • Rundblad, Amanda (2019). Effects of fish and krill oil on gene expression in peripheral blood mononuclear cells and circulating markers of inflammation: a randomised controlled trial.
  • Rundblad, Amanda; Larsen, Sunniva Veen; Myhrstad, Mari; Ottestad, Inger; Thoresen, Magne & Holven, Kirsten Bjørklund [Show all 7 contributors for this article] (2019). Characterization of PBMC gene expression and lipoprotein subclasses among plasma TG responders and non-responders.
  • Rundblad, Amanda (2019). Forskjeller i lipoprotein subklasser og PBMC genuttrykk mellom triglyserid-respondere og ikke-respondere etter omega-3 inntak.
  • Rundblad, Amanda (2018). Hva er sunnest, fisk eller krillpiller? [Newspaper]. Sunnmørsposten.
  • Rundblad, Amanda & Lavoll, Hallvard (2018). Spis opp fisken din. [Radio]. Viten + snakkis - en podcast fra #OsloMet.
  • Rundblad, Amanda (2018). Marine omega-3 fatty acids from different dietary sources and effects on cardiovascular risk markers .
  • Rundblad, Amanda (2018). The future of delivering fish and fish oil to the nations - balancing dietary recommendations, health benefits and sustainable supplies.
  • Rundblad, Amanda; Larsen, Sunniva Veen; Myhrstad, Mari; Ottestad, Inger; Thoresen, Magne & Holven, Kirsten Bjørklund [Show all 7 contributors for this article] (2018). Gene expression changes in plasma triglyceride responders and non-responders to omega-3 supplementation.
  • Rundblad, Amanda (2018). The future of delivering fish and fish oil to the nations - balancing dietary recommendations, health benefits and sustainable supplies.
  • Rundblad, Amanda (2018). The future of delivering fish and fish oil to the nations - balancing dietary recommendations, health benefits and sustainable supplies.
  • Rundblad, Amanda; Holven, Kirsten Bjørklund; Ottestad, Inger; Myhrstad, Mari & Ulven, Stine Marie (2018). High-quality fish oil has a more favourable effect than oxidised fish oil on intermediate density lipoprotein and LDL subclasses: a randomised controlled trial.
  • Rundblad, Amanda; Holven, Kirsten Bjørklund; Bruheim, Inge; Myhrstad, Mari & Ulven, Stine Marie (2018). Effects of fish and krill oil on gene expression in peripheral blood mononuclear cells and circulating markers of inflammation.
  • Rundblad, Amanda; Holven, Kirsten Bjørklund; Bruheim, Inge; Myhrstad, Mari & Ulven, Stine Marie (2018). Effects of fish and krill oil on gene expression in peripheral blood mononuclear cells and circulating markers of inflammation .
  • Rundblad, Amanda; Holven, Kirsten Bjørklund; Bruheim, Inge; Myhrstad, Mari & Ulven, Stine Marie (2018). Effects of fish and krill oil on gene expression in peripheral blood mononuclear cells and lipoprotein subclasses.
  • Hansson, Patrik; Brekke, Hilde Kristin; Christensen, Jacob J.; Gjevestad, Gyrd Omholt; Larsen, Sunniva Veen & Narverud, Ingunn [Show all 11 contributors for this article] (2017). Vegetarkost - bedre helse ved å kutte kjøttet? (Artikkel publisert på FH-Norge sin Facebook-side 10.05.2017 i samarbeid med FH-Norge).
  • Ottestad, Inger; Narverud, Ingunn; Christensen, Jacob J.; Rundblad, Amanda; Øyri, Linn Kristin Lie & Larsen, Sunniva Veen [Show all 11 contributors for this article] (2017). Ost - venn eller fiende for hjertehelsa?
  • Rundblad, Amanda; Holven, Kirsten Bjørklund; Ottestad, Inger; Myhrstad, Mari & Ulven, Stine Marie (2017). High-quality fish oil has a more favourable effect than oxidised fish oil on intermediate density lipoprotein and LDL subclasses.
  • Rundblad, Amanda; Holven, Kirsten Bjørklund; Bruheim, Inge; Myhrstad, Mari & Ulven, Stine Marie (2017). Effects of krill oil and lean and fatty fish on cardiovascular risk markers.
  • Rundblad, Amanda; Holven, Kirsten Bjørklund; Bruheim, Inge; Myhrstad, Mari & Ulven, Stine Marie (2017). Fet og mager fisk og krillolje - Effekter på metabolisme og inflammasjon.
  • Rundblad, Amanda; Holven, Kirsten Bjørklund; Bruheim, Inge; Myhrstad, Mari & Ulven, Stine Marie (2017). Effects of krill oil and lean and fatty fish on lipoprotein subclasses, plasma metabolites and gene expression in peripheral blood mononuclear cells.
  • Rundblad, Amanda; Holven, Kirsten Bjørklund; Ottestad, Inger; Myhrstad, Mari & Ulven, Stine Marie (2017). High-quality fish oil has a more favourable effect than oxidized fish oil on intermediate-density lipoprotein and LDL subclasses: a randomised controlled trial.
  • Rundblad, Amanda; Holven, Kirsten Bjørklund; Bruheim, Inge; Andreassen, Rune; Myhrstad, Mari C & Ulven, Stine Marie (2017). Effects of krill oil and lean and fatty fish on lipoprotein subclasses and low molecular-weight metabolites.
  • Rundblad, Amanda; Holven, Kirsten Bjørklund; Ottestad, Inger; Myhrstad, Mari & Ulven, Stine Marie (2017). High quality fish oil has a more favourable effect than oxidized fish oil on intermediate and low density lipoprotein subclasses.
  • Rundblad, Amanda; Holven, Kirsten Bjørklund; Ottestad, Inger; Myhrstad, Mari & Ulven, Stine Marie (2017). High quality fish oil has a more favourable effect than oxidized fish oil on intermediate and low density lipoprotein subclasses.
  • Rundblad, Amanda; Holven, Kirsten Bjørklund; Ottestad, Inger; Myhrstad, Mari & Ulven, Stine Marie (2017). Quality of fish oil has an impact on lipid composition in intermediate and low density lipoprotein subclasses.
  • Hamrin, Margaretha; Christensen, Jacob J.; Ottestad, Inger; Narverud, Ingunn; Gjevestad, Gyrd Omholt & Rundblad, Amanda [Show all 13 contributors for this article] (2016). Fra Beverly Hills-dietten til Nordisk kost – hva virker? FH-magasinet.
  • Narverud, Ingunn; Ottestad, Inger; Gjevestad, Gyrd Omholt; Christensen, Jacob J.; Rundblad, Amanda & Hansson, Patrik [Show all 12 contributors for this article] (2016). Vidundermiddel eller klin kokos.
  • Rundblad, Amanda; Ulven, Stine Marie & Holven, Kirsten Bjørklund (2016). Ett år yngre med fisk på grillen?
  • Lavoll, Hallvard & Rundblad, Amanda (2016). Fisk kan påvirke genene dine. [Internet]. Viten + Snakkis Podcast.

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Published Oct. 9, 2018 3:35 PM - Last modified Oct. 28, 2020 11:27 AM